Sunday, November 15, 2009
Chocolate Chip Pecan Pie
First you need 3 eggs and 3/4 C of white sugar
Add 3/4 C of light corn syrup
add 1/4 C of melted butter and 2 t of vanilla
Mix together well until all ingredients are combined
(For the crust, I used the pie crust recipe in the post below this.) In the shell of the crust, place 1 C of semisweet chocolate chips and 3/4 C of chopped pecans.
Pour the filling over the top
Until it covers the chocolate chips and pecans
Bake in the oven at 350 for 45 minutes.
I don't really like pecan pie, but I really liked this pie! MMmm mm!