Saturday, October 3, 2009

Apple Fritters

My husband's mom makes apple fritters on Christmas morning, and they are so good. She came over this week and taught me how to make them. They are so yummy!

Ingredients: 1 1/4 C flour, 1/4 C of sugar, 3/4 t salt, 1 1/2 t baking powder, 1 t cinnamon, 1/3 c of milk, 1 egg, 1 C chopped apple.

First chop up your apple. We used 2 apples.

Then mix up the rest of the ingredients. 1 1/4 C flour

1/4 C of sugar

3/4 t Salt and 1 1/2 t baking powder

1 t cinnamon

1/3 C of milk

1 egg

Mix everything together

While you are mixing up the ingredients, heat the oil to 375 degrees

Mix in the apples

You will need a bowl with powdered sugar and another one with cinnamon and sugar mixed together

Using spoons, scoop one spoonful of the mixture

Use the other spoon to drop the mixture into the oil

Once dropped into the oil the fritter will float to the top. Cook until brown and then flip over about two minutes on each side.

Transfer briefly to a plate with a paper towel to absorb the excess oil

Roll the fritters in the cinnamon sugar or powdered sugar

And serve! Best eaten warm. Thanks for the fritter lesson! Makes me feel ready for Christmas! :)

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